Ready projects for Warehouse Meat (Beef, Pork, Chicken), Butcher, Meat House - Meat [1]
Warehouse Meat
FRIG-063
Butcher Shop (meat shop)
FRIG-116
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Deboned Meat Reception and capacity to produce 3.000 Kg/day
FRIG-109
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Carcass Reception and capacity to produce 1.000 Kg/day
FRIG-119
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Deboned Meat Reception and capacity to produce 20.000 Kg/day
FRIG-120
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Deboned Meat Reception and capacity to produce 30.000 Kg/day
FRIG-118
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Deboned Meat Reception and capacity to produce 10.000 Kg/day
FRIG-113
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Carcass Reception and capacity to produce 20.000 Kg/day
FRIG-112
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Carcass Reception and capacity to produce 10.000 Kg/day
FRIG-114
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Carcass Reception and capacity to produce 30.000 Kg/day
FRIG-110
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Carcass Reception and capacity to produce 3.000 Kg/day
FRIG-111
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Carcass Reception and capacity to produce 5.000 Kg/day
FRIG-115
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Deboned Meat Reception and capacity to produce 1.000 Kg/day
FRIG-117
Cold Meat Production (Bovines, Swines, Caprines, Ovines and Ostrich) with Deboned Meat Reception and capacity to produce 5.000 Kg/day
FRIG-104
Cold Meat Production and Meat Deliverer with capacity for 3.000 Kg/day.
FRIG-106
Cold Meat Production and Meat Deliverer with capacity for 10.000 Kg/day.
FRIG-108
Cold Meat Production and Meat Deliverer with capacity for 40.000 Kg/day.
FRIG-103
Cold Meat Production and Meat Deliverer with capacity for 1.000 Kg/day.
FRIG-107
Cold Meat Production and Meat Deliverer with capacity for 20.000 Kg/day.
FRIG-105
Cold Meat Production and Meat Deliverer with capacity for 5.000 Kg/day.
FRIG-184
Meat Shop with an area of 300 m2.
FRIG-182
Meat Shop with an area of 50 m2.
FRIG-183
Meat Shop with an area of 100 m2.
FRIG-185
Meat Shop with an area of 500 m2.
FRIG-186
Meat Shop with an area of 1.000 m2.