Ready project Factory Fruit Improvement with capacity for 15.000 Kg per day.

CODE - VEG-F-013

Ready project Factory Fruit Improvement with capacity for 15.000 Kg per day.

CODE - VEG-F-013


Project ready with:


Industry with the following sections:

Reception
Cleaning and Selection
Area para Washing
Cold Chamber for Stocking (02 units)
Processing Room
Expedition
Office
Dressing Room
Canteen

The ready project (eBook) contains:

1) Project ready with:
- Construction plants
- Layout of the equipment
- Cuts
- Facade
- Situation plant of the construction site
- Plants of the offices, changing rooms, dining rooms and other annexes of the company
2) 3D design
3) Basic construction memorial
4) List of equipment
5) List of Equipment Suppliers
6) List of construction and budget materials
7) Physical-Financial Construction Schedule
8) Production Flowgraph


Projects with other capacities
Factory Fruit Improvement

How to start Factory Fruit Improvement with capacity for 15.000 Kg per day. Project and Layout

OPTIONAL SERVICES:

Projects with other capacities
Factory Fruit Improvement

To learn more fill out the form:















 

 

 

 

 

 

 

OTHER OPTIONAL PROJECTS AND SERVICES (See prices):

Fruit Processing Project Model | Chicken Shed Cleaning Machine | Cosmetic Factory Project Template | Complete Goat Farm Installation Plan | Digital Development Equipment Set Up Store | How to Set Up a Remoud Tire Factory | Set up Financial Rotisserie | Step by Step Acrylic Box Assembly | Equipment Needed to Set Up a Fabric Store | Layout of a Pharmaceutical Company | How to Open a Grocery Store | Children's School Business Plan | Floor Plan of Cattle Slaughterhouse | Hamburger Factory Names | Sports Gym Floor Plan | Medical Clinic Enterprise | Family Health Program How to Set Up | How to Set Up a Basic Health Care Room | Work on Business Plan of a Buffet | Examples of Guest House Floor Plans | Making a concrete kitchen | How to Open a Swing House in Df | Car Wash Business Plan | Children's Buffet Facade With Lists | Pharmaceutical Industry Organization Chart | Setting up a foam factory | Clothing Manufacturing Flowchart Template | How to Assemble Uniform Projects | Non-woven Bag Manufacturing Course | Styrofoam Tray Factory | School Desks - Main Raw Material | Dwg Wooden Frames | M3 Concrete Enterprises Ltd. | I want to make kites | Aluminum Squadron How to Assemble | Hot Galvanizing Want to Assemble | Materials Needed to Set Up a Prosthesis Laboratory | Ranking of Liquid Chocolate Drinks in Brazil | Good Practices Manual Template for Clinical Analysis Laboratory3e | Economic Feasibility Study Flowchart | Pop Recall How to Do It for the Food Industry | Guide to Operational Procedures for a Restaurant | Plant of a Flower Shop | To Set Up a Service Provision Company | Car Rental Company Viability | Accounting Office Decoration Projects | How Much Does It Cost to Set Up a Fire Extinguisher Refilling Company | How to Set Up a Pig Farm | What You Need to Set Up a Bakery | Cream Cracker Biscuit Processing | Bean Processing Flowchart | Fruit Processing Machines | Pepper Sauce Factory Rj | Pet Shop Flowchart Template |

 

Other projects ready:

How to start Factory to Produce Soy Meat with capacity for 10.000 Kg per day.
Project Slaughterhouse for Bovines and Swines - 20 animals/day - area of 300 m² (358,8 sq.yd).
PDF Factory to Produce Fruit Sweets and Fruit Pulp with capacity for 3.000 Kg/day.
Plant and layout Telemarketing with capacity for 30 operators.
Project Factory to Produce Red Pepper Flakes Pimenta Calabresa with capacity for 1.000 Kg per day.
Project Cold Storage Room to Produce Frozen and Threaded Fishes with Factory for Breaded Fish and Fish Products with capacity for 20.000 Kg/day.
FeasibilityFactory for Fruit Polp and Tomato processing (Acerola, Pineapple, Cashew-nut, Mango, Papaya, Passion Fruit, Strawberry, Guava, Tomato), with 150 m2 (179,4 sq.yd.) area and capacity of 3.000 kg/day.
Business plant Industry to Produce Soap with capacity for 1.000 Kg/day.
Project Factory to Produce Vinegar made from Banana with capacity for 5.000 liters/day.
How to start Basic Health Unit with an area of 250 m2.

Project - how to start Factory Fruit Improvement with capacity for 15.000 Kg per day.