Plan Nimis
Telephone 31996091982 | Whatsapp +55.31996091982 | Talk to us |
Home
Ready project Slaughterhouse Capybara with capacity for 20 animals per day.
CODE - FRE-006
Ready project Slaughterhouse Capybara with capacity for 20 animals per day.
CODE - FRE-006
Project ready with:
Industry with the following sections:
Capybara Stunning
Evisceration
Inspection
Pre-Chamber
Cold Chamber for Carcass
Control and Expedition
Expedition Platform
Rendering Reception Sector
Small Guts Reception Sector
Reception and Treatment Sector for Guts (1st and 2nd phases)
Pigsty
The ready project (eBook) contains:
1) Project ready with:
- Construction plants
- Layout of the equipment
- Cuts
- Facade
- Situation plant of the construction site
- Plants of the offices, changing rooms, dining rooms and other annexes of the company
2) 3D design
3) Basic construction memorial
4) List of equipment
5) List of Equipment Suppliers
6) List of construction and budget materials
7) Physical-Financial Construction Schedule
8) Production Flowgraph
Projects with other capacities
Slaughterhouse Capybara
OPTIONAL SERVICES:
Financial Feasibility Study of Slaughterhouse Capybara with capacity for 20 animals per day.
Business plan for Slaughterhouse Capybara with capacity for 20 animals per day.
3D project of Slaughterhouse Capybara with capacity for 20 animals per day.
Projects with other capacities
Slaughterhouse Capybara
To learn more fill out the form:
Name:
WhatsApp:
Telephone:
City:
Address:
Postal Codel:
Country:
Email:
OTHER OPTIONAL PROJECTS AND SERVICES (See prices):
Capybara Slaughter Flowchart
|
See Decapitated Refrigerator
|
Stages of Capybara Slaughter
|
Capybara Slaughter Line
|
Cotton Swab Factory Research
|
P2f Model Fax Of Electrical Material Store
|
Automotive Oil Change Model Store
|
Ready-to-eat Snack Bar Project
|
Toy Store Investment
|
Bed And Table Store Floor Plans
|
Passoca Factory
|
Ready Project of Distribution Center (cd)
|
Construction Material Recycling Project Schedule
|
Pre-University Business Plan
|
How to Set Up a Ship Manufacturing Company
|
Equipment for Cattle and Sheep Refrigeration
|
Floor Plan Of Escovodromo
|
Radiology Room Floor Plan
|
Hospital Floor Plan Templates
|
Budget for Building a Motel
|
Course on How to Set Up a Commercial Kitchen
|
Ready-Made Marmitex Business Plans
|
Floor Plan Gas Station Box
|
What Is The Flowchart Of A Fast Food Restaurant
|
Aesthetic Clinic Floor Plan
|
Diaper Production Schedule Project
|
Liquid Smoke Production Process
|
Ready-Made T-Shirt Printing Flowchart
|
Bag Factory Layout
|
Hair Clip Factories
|
Clothespin Making Machines
|
Official Pool Table Layout
|
Slab Manufacturing
|
Pabx Plant
|
How to Assemble Aluminum Casting
|
How to Start a Chair Company
|
What is needed to set up a clinical analysis laboratory?
|
Gruyere Cheese Making Technology
|
Car Wash Design
|
Flowchart of a Mechanical Workshop Ready
|
Pop Recall Model
|
Vaquejada Track Model
|
How to Open a Rubble Company
|
Project for opening a pest control company
|
Set up Loan Office
|
How to Repair a Cell Phone
|
Artesian Well Drilling Machine Design
|
Brick Flowchart
|
I Want to Set Up a Party Snack Factory
|
Biscuit Factory Plant
|
Seasoned Salt Labels
|
How Much Does It Cost to Open a Veterinary Clinic?
|
Other projects ready:
How to start Cachaça (Liquor) Factory, with an area of 1.100 m² and capacity for 500 liters/day.
Project Factory Improvement and Packing of Cereals, Flours and Grains with capacity for 1.000 kg/day.
PDF Hospital Waste Incinerator with capacity for 13.000 Kg/day.
Plant and layout Factory to Produce Cashew Syrup with capacity for 3.000 Kg per day.
Project Factory Improvement of Vegetables (lettuce, acelga (swiss chard), borecole, cabbage, carrot, beetroot, cucumber, beans-string bean, cauliflower and broccoli) with capacity to produce 500 Kg per day.
Project Milk and Dairy Industry to Produce Organic Cheese and Goat Milk Cheese with an area of 130 m2 and capacity for 1.500 liters/day.
FeasibilityFactory to Produce Fruit Sweets and Fruit Pulp with capacity for 3.000 Kg/day.
Business plant Slaughterhouse Swines Slaughter and Cold Meat Production (Sausages, Hams, Cold Meat and Smoked Products) with capacity to Slaughter 300 animals/day.
Project Industry to Produce Aerosol Products (Deodorant, Hairspray) with capacity for 5.000 Kg/day.
How to start Factory to Produce Cachaça dos Alemães (elaborated from the melado de cana, concentraded sugar cane juice), with capacity for 1.000 liters/day.
Slaughterhouses
Dairy products
Vegetable products
Wine, beer
Cachaça
Mineral Water, Ice
Soft Drink
Breads and Pastas
Candy factories
Ice cream
Honey
Egg processing
Food distributors
Cosmetics, soaps
Shampoo
Cleaning products
Laboratories
Health Units
Hospitals
Drugstores and pharmacies
Pharmaceutical industries
Laundry
Distributors of medicines
Veterinary products
Hotels, Restaurants
Entertainment
Shops and shops
Clothing industry
Plastic
Glass
Wood
Concrete and foundation
Paper
Ceramics
Electronics
Marble and granite
Diversery
Public Works
Services
Rural Constructions
Animal's food factory
Tannery
Industrial effluents
Occupation aren
TALK TO US