Ready projects for Canned vegetables, pepper, Palmetto, Pickles, Mushroom Seasoning [1]
Canned Vegetable plants (mustard, mayonnaise, vegetables, corn, peas, garlic, pepper, Heart of Palm Pupunha, paprika, pickles, mushroom, spices
VEG-028
Factory for automatic processing of Green Corn with 500mē (598 sq.yd.) and capacity of 7.500 kg/day.
VEG-027
Factory for automatic Processing of Legumes with 500mē (598 sq.yd.) and capacity of 7.500 kg/day.
VEG-029
Factory for automatic processing of Peas with 500mē (598 sq.yd.) and capacity of 7.500 kg/day.
VEG-038
Factory for Garlic Paste production with capacity of 5.000 kg/day and 300mē (358,8 sq.yd.) area.
VEG-053
Factory for Mayo with production capacity of 10.000 kg/day and 1.000mē (1196 sq.yd.) area.
VEG-052
Factory for Palmito de Pupunha (Pupunha Palm) with capacity of 12.000 kg/day.
VEG-079
Factory for Pupunha Palm with capacity for 2.000 kg per day.
VEG-021
Factory of Mustard in Conserve with 150mē (179,4 sq.yd.) area and capacity of 1.500 kg/day.
VEG-046
Factory of Pickles with production capacity of 3.000 kg/day and 200mē (239,2 sq.yd.) area.
VEG-024
Factory of Vegetables in Conserve (Corn in conserve, Peas in conserve, Potato in Conserve , Carrot in Conserve, Selected Legumes in Conserve) with 180mē (215,28 sq.yd.) and capacity of 2.000 kg/day.
VEG-C-028
Factory to Process Canned Mushroom with capacity for 3.000 Kg per day.
VEG-C-026
Factory to Process Canned Mushroom with capacity for 500 Kg per day.
VEG-075
Factory to Process Canned Mushroom with capacity for 1.000 kg per day.
VEG-C-029
Factory to Process Canned Mushroom with capacity for 5.000 Kg per day.
VEG-C-027
Factory to Process Canned Mushroom with capacity for 1.000 Kg per day.
VEG-074
Factory to Process Canned Mushroom and Mushroom Cultivation with capacity for 1.000 kg per day.
VEG-C-113
Factory to Produce Barbecue Sauce with capacity for 5.000 liters/day.
VEG-C-109
Factory to Produce Barbecue Sauce with capacity for 300 liters/day.
VEG-C-110
Factory to Produce Barbecue Sauce with capacity for 500 liters/day.
VEG-C-112
Factory to Produce Barbecue Sauce with capacity for 3.000 liters/day.
VEG-C-111
Factory to Produce Barbecue Sauce with capacity for 1.000 liters/day.
VEG-159
Factory to Produce Canned Vegetables (Canned Corn, Canned Pea, Canned Potato, Canned Carrot, Selection of Canned Vegetables) with capacity for 10.000 Kg per day.
VEG-158
Factory to Produce Canned Vegetables (Canned Corn, Canned Pea, Canned Potato, Canned Carrot, Selection of Canned Vegetables) with capacity for 5.000 Kg per day.
VEG-161
Factory to Produce Canned Vegetables (Canned Corn, Canned Pea, Canned Potato, Canned Carrot, Selection of Canned Vegetables) with capacity for 20.000 Kg per day.
VEG-160
Factory to Produce Canned Vegetables (Canned Corn, Canned Pea, Canned Potato, Canned Carrot, Selection of Canned Vegetables) with capacity for 15.000 Kg per day.
VEG-C-053
Factory to Produce Fried Garlic and Grinded Garlic with capacity for 1.000 kg/day.
VEG-C-054
Factory to Produce Fried Garlic and Grinded Garlic with capacity for 3.000 kg/day.
VEG-C-055
Factory to Produce Fried Garlic and Grinded Garlic with capacity for 5.000 kg/day.
VEG-C-052
Factory to Produce Fried Garlic and Grinded Garlic with capacity for 500 kg/day.
VEG-C-021
Factory to Produce Garlic Dehydrated with capacity for 1.000 Kg per day.
VEG-C-020
Factory to Produce Garlic Dehydrated with capacity for 500 Kg per day.
VEG-C-011
Factory to Produce Garlic Paste with capacity for 5.000 Kg per day.
VEG-C-009
Factory to Produce Garlic Paste with capacity for 1.000 Kg per day.
VEG-C-010
Factory to Produce Garlic Paste with capacity for 3.000 Kg per day.
VEG-C-008
Factory to Produce Garlic Paste with capacity for 500 Kg per day.
VEG-C-024
Factory to Produce Garlic Paste, Ready Seasoning, in natura Garlic and Garlic Dehydrated with capacity for 3.000 Kg per day.
VEG-C-023
Factory to Produce Garlic Paste, Ready Seasoning, in natura Garlic and Garlic Dehydrated with capacity for 1.000 Kg per day.
VEG-C-022
Factory to Produce Garlic Paste, Ready Seasoning, in natura Garlic and Garlic Dehydrated with capacity for 500 Kg per day.
VEG-C-025
Factory to Produce Garlic Paste, Ready Seasoning, in natura Garlic and Garlic Dehydrated with capacity for 5.000 Kg per day.
VEG-C-016
Factory to Produce in natura Garlic with capacity for 500 Kg per day.
VEG-C-019
Factory to Produce in natura Garlic with capacity for 5.000 Kg per day.
VEG-C-018
Factory to Produce in natura Garlic with capacity for 3.000 Kg per day.
VEG-C-017
Factory to Produce in natura Garlic with capacity for 1.000 Kg per day.
VEG-110
Factory to Produce Mayonnaise with capacity for 10.000 Kg per day.
VEG-108
Factory to Produce Mayonnaise with capacity for 3.000 Kg per day.
VEG-107
Factory to Produce Mayonnaise with capacity for 1.000 Kg per day.
VEG-109
Factory to Produce Mayonnaise with capacity for 5.000 Kg per day.
VEG-106
Factory to Produce Mayonnaise with capacity for 500 Kg per day.
VEG-111
Factory to Produce Mayonnaise with capacity for 15.000 Kg per day.
VEG-112
Factory to Produce Mayonnaise with capacity for 20.000 Kg per day.
VEG-C-049
Factory to Produce Mushroom Shiitake with capacity for 1.000 Kg per day.
VEG-C-051
Factory to Produce Mushroom Shiitake with capacity for 5.000 Kg per day.
VEG-C-048
Factory to Produce Mushroom Shiitake with capacity for 500 Kg per day.
VEG-C-050
Factory to Produce Mushroom Shiitake with capacity for 3.000 Kg per day.
VEG-C-101
Factory to Produce Paprika (grounded red) with capacity for 1.000 Kg/day.
VEG-C-099
Factory to Produce Paprika (grounded red) with capacity for 300 Kg/day.
VEG-C-103
Factory to Produce Paprika (grounded red) with capacity for 5.000 Kg/day.
VEG-C-098
Factory to Produce Paprika (grounded red) with capacity for 100 Kg/day.
VEG-C-100
Factory to Produce Paprika (grounded red) with capacity for 500 Kg/day.
VEG-C-115
Factory to Produce Pepper Powder Packed in Capsules with capacity for 150 Kg/day.
VEG-C-117
Factory to Produce Pepper Powder Packed in Capsules with capacity for 500 Kg/day.
VEG-C-114
Factory to Produce Pepper Powder Packed in Capsules with capacity for 100 Kg/day.
VEG-C-116
Factory to Produce Pepper Powder Packed in Capsules with capacity for 300 Kg/day.
VEG-C-043
Factory to Produce Pickles with capacity for 500 Kg per day.
VEG-C-005
Factory to Produce Pickles with capacity for 1.000 Kg per day.
VEG-C-006
Factory to Produce Pickles with capacity for 3.000 Kg per day.
VEG-C-047
Factory to Produce Pickles with capacity for 10.000 Kg per day.
VEG-C-045
Factory to Produce Pickles with capacity for 3.000 Kg per day.
VEG-C-046
Factory to Produce Pickles with capacity for 5.000 Kg per day.
VEG-C-004
Factory to Produce Pickles with capacity for 500 Kg per day.
VEG-C-044
Factory to Produce Pickles with capacity for 1.000 Kg per day.
VEG-C-007
Factory to Produce Pickles with capacity for 5.000 Kg per day.
VEG-C-126
Factory to Produce Powder Soup with capacity for 3.000 Kg/day.
VEG-C-127
Factory to Produce Powder Soup with capacity for 5.000 Kg/day.
VEG-C-124
Factory to Produce Powder Soup with capacity for 500 Kg/day.
VEG-C-125
Factory to Produce Powder Soup with capacity for 1.000 Kg/day.
VEG-C-123
Factory to Produce Powder Soup with capacity for 300 Kg/day.
VEG-C-122
Factory to Produce Powder Soup with capacity for 100 Kg/day.
VEG-C-042
Factory to Produce Pupunha Palm with capacity for 20.000 Kg per day.
VEG-C-038
Factory to Produce Pupunha Palm with capacity for 1.000 Kg per day.
VEG-C-040
Factory to Produce Pupunha Palm with capacity for 5.000 Kg per day.
VEG-C-041
Factory to Produce Pupunha Palm with capacity for 12.000 Kg per day.
VEG-C-039
Factory to Produce Pupunha Palm with capacity for 3.000 Kg per day.
VEG-C-015
Factory to Produce Ready Seasoning with capacity for 5.000 Kg per day.
VEG-C-014
Factory to Produce Ready Seasoning with capacity for 3.000 Kg per day.
VEG-C-013
Factory to Produce Ready Seasoning with capacity for 1.000 Kg per day.
VEG-C-012
Factory to Produce Ready Seasoning with capacity for 500 Kg per day.
VEG-C-108
Factory to Produce Seasoning and Condiments with capacity for 10.000 Kg/day.
VEG-C-106
Factory to Produce Seasoning and Condiments with capacity for 3.000 Kg/day.
VEG-C-107
Factory to Produce Seasoning and Condiments with capacity for 5.000 Kg/day.
VEG-C-105
Factory to Produce Seasoning and Condiments with capacity for 1.000 Kg/day.
VEG-C-104
Factory to Produce Seasoning and Condiments with capacity for 500 Kg/day.
VEG-C-120
Factory to Produce Shiitake Dehydrated with capacity for 300 Kg/day.
VEG-C-121
Factory to Produce Shiitake Dehydrated with capacity for 500 Kg/day.
VEG-C-118
Factory to Produce Shiitake Dehydrated with capacity for 50 Kg/day.
VEG-C-119
Factory to Produce Shiitake Dehydrated with capacity for 100 Kg/day.
VEG-C-033
Installations for Mushroom Cultivation (Champignon) with capacity for 5.000 Kg per day.
VEG-C-032
Installations for Mushroom Cultivation (Champignon) with capacity for 3.000 Kg per day.
VEG-C-030
Installations for Mushroom Cultivation (Champignon) with capacity for 500 Kg per day.
VEG-C-031
Installations for Mushroom Cultivation (Champignon) with capacity for 1.000 Kg per day.
VEG-C-034
Installations for Mushroom Cultivation (Champignon) and Factory to Process Canned Mushroom with capacity for 500 Kg per day.
VEG-C-036
Installations for Mushroom Cultivation (Champignon) and Factory to Process Canned Mushroom with capacity for 3.000 Kg per day.
VEG-C-035
Installations for Mushroom Cultivation (Champignon) and Factory to Process Canned Mushroom with capacity for 1.000 Kg per day.
VEG-C-037
Installations for Mushroom Cultivation (Champignon) and Factory to Process Canned Mushroom with capacity for 5.000 Kg per day.
